(Sushi Bar Closes Temporarily)


A1. Peking Dumpling (6)
Steam or Fried
A2. Egg Roll (2) $5.50
A3. Spring Roll (2)
A4. Crab Rangoon (8) $7.75
A5. Fried Jumbo Shrimp (6) $9.25
A6. Chicken Fingers $9.75
A7. Boneless Spare Ribs $8.75
A8. Chicken Wings $10.25
A9. Chicken Teriyaki (4) $8.75
A10. Beef Teriyaki (4) $8.75
A11. Scallion Pancakes
A12. Pu Pu Platter (for 2)
Egg Rolls, Boneless Spare Ribs, Fried Shrimps, Chicken Fingers, Beef Teriyaki, Chicken Wings and Crab Rangoon. Substitutions $1
A13. Pu Pu Platter (for 1) $13.25
A14. Thai Fresh Spring Rolls with
Shrimp, Chicken, or Vegetable
A15. Fried Wonton with Meat $7.75
A16. Edamame
(Steamed Fresh Soy Bean)
A18. Gyoza
(Japanese Pan Fried Pork or Vegetable Dumpling)
A19. Shumai
(Japanese Steamed or Fried Shrimp Dumpling)
A20. Yakitori
(Grilled Chicken Broiled in Teriyaki Sauce)
A21. Beef Negimaki
(Broiled Beef Rolled in Scallion with Teriyaki Sauce)
A22. Seaweed Salad $5.75
A23. Green Salad with Homemade Dressing $5.25